US Edition
Spaghetti with cockles recipe
A delicious take on classic spaghetti alle vongole that uses British cockles in place of traditional clams
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Rustic maltagliati with squash and chilli recipe
A comforting dish starring rough-cut, squarish pasta shapes and slivers of butternut squash
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Macaroni ai due formaggi (two-cheese macaroni) recipe
Mascarpone and Parmesan star in this quick creamy pasta dish, topped with crisp breadcrumbs
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Pappardelle with chicken livers recipe
Luxurious yet affordable, this meaty dish can be on the table in 30 minutes
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Slow cooker Mexican-inspired prawns with rice recipe
A delicate dish that utilises the steaming power of your slow cooker
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Chicken stock rice with spiced roast carrots, dates and feta recipe
This dish is so delicate and comforting – and if have a hankering for meat with it, you can add a few lamb cutlets
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King prawn and pea baked biryani recipe
A family-friendly baked rice dish that's mild yet full of flavour
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Aubergine, pumpkin and rice ‘cake’ with saffron butter and harissa yoghurt recipe
A dazzling layered centrepiece flavoured with cinnamon, turmeric and paprika, decorated with pomegranate seeds
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Supercharged salad recipe
A colourful and gut-friendly salad of spinach, chickpeas, cherry tomatoes, olives and feta
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Spinach and chickpea curry recipe
A delicious store-cupboard curry that tastes even better the next day
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A comforting, big bowl of health to counteract the festive excess
December is an endurance test, when the beige buffet and endless chocolates become a way of life – this dish is nourishing and grounding
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Kamut, chickpea and aubergine salad with saffron yogurt recipe
A vibrant and fragrant salad starring ancient grains with a buttery taste
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Butter-basted roast lamb with wild garlic sauce and crushed potatoes recipe for Easter Sunday
A glorious Easter centre piece showcasing spring lamb and wild garlic
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One-tray chicken with sweet potato wedges and chimichurri recipe
Crispy chicken drizzled with an Argentinian-style herb and chilli sauce
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Steamed sweet potato and pork belly recipe
A fragrant, delicate dish that's perfect for special occasions such as Chinese New Year
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Mushroom stroganoff baked potatoes recipe
A vegetarian filling that still delivers a rich meatiness, baked twice with a delicious mixture of spinach and onion in the mash
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Slow cooker Tex Mex black bean and lentil nachos recipe
Forego the usual unhealthy toppings and adorn this hearty dinner with crumbled feta and a scattering of coriander
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Chilli and black bean mussels with noodles recipe
Add as much chilli as you like to this hearty noodle dish, before garnishing with fresh sliced spring onion
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Black bean tortillas with squash salsa recipe
Starring in a lime-spiked mash and a bright salsa, black beans play a supporting role for tender squash
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Pumpkin and bean soup with parsley pesto bread recipe
A richly textured bowlful made with cannellini beans and orzo, with pesto that can be served like garlic bread or on toast
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Pan-fried chicken breast with green peppercorn sauce recipe
Succulent meat paired with a rich, fragrant sauce is an all-time classic combination
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Roman chicken stew with peppers recipe
A tomato-based stew enriched with softened red peppers and flavoured with capers and oregano
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Garlic and tinned tomato roast chicken recipe
A tin of chopped tomatoes poured around the bird imparts flavour as well as making a delicious instant sauce
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One-tray chicken with sweet potato wedges and chimichurri recipe
Crispy chicken drizzled with an Argentinian-style herb and chilli sauce
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Spring onion and goat’s cheese tart recipe
A simple and short set of ingredients produces a delicious savoury bake to enjoy warm or at room temperature
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Pizza panini recipe
A winning blend of oozy cheese, zingy tomatoes and crisp ciabatta make this sandwich a true crowd-pleaser
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Brie, honey and hazelnut brioche toastie recipe
Herb-infused honey brings an added layer of complexity to this delicious sandwich
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Halloumi and harissa toastie recipe
Gooey cheese is the perfect foil for a punchy spice paste in this Mediterranean-inspired sandwich
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Chocolate chip and banana hot cross buns with salted rum butter and maple glaze recipe
An Easter classic with a boozy twist
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White and dark chocolate and macadamia cookies recipe
Chewy, crumbly and chocolatey in equal measure, these cookies are even better for the inclusion of chunky nuts
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No-cook chocolate pots recipe
A decadent dessert that feels considerably more luxurious than the sum of its parts
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Easter fudge recipe
The old-fashioned crowd-pleaser is deceptively simple to make at home
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Hot cross bun brown Betty recipe
The secret of this comforting, spiced pudding lies in its simplicity
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Ren Behan’s szarlotka recipe
A sort of cake-pie hybrid, this delicious dessert is a staple at every Polish sweet counter
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Ham, cabbage, apple and mustard gratin recipe
Creamy and perfectly salted, this is a delicious way to use up leftover ham
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Slow cooker pork, apple and cider pie recipe
A warming dinner for chilly evenings
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Asparagus and ricotta on toast with warm ’nduja recipe
A blissfully simple recipe for brunch, lunch or dinner
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Easy asparagus tart recipe
Just four ingredients are needed to make this simple but stylish dish
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Asparagus hollandaise fondue recipe
A rich hollandaise is the perfect dip for just-tender asparagus stalks and tips
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Jersey Royals, asparagus and bacon salad recipe
Tender baby potatoes are a dream beside the green spears, dressed with salty, buttery juices
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Pret-style chicken and avocado protein bowl recipe
A healthy, colourful salad that's both versatile and delicious
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Mexican ‘all-day brunch’ bowl recipe
A bright bowl of eggs, tomato, avocado, jalapenos and cheddar, inspired by Mexican flavours
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Green-leaf salad with avocado and cucumber recipe
Combine leafy greens with spring onions, avocado, cucumber and toasted pine nuts for a flavoursome salad – perfect with a lemon dressing
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Chilli roast tomato, avocado and egg wraps with toasted corn relish recipe
Assemble these as wraps or between slices of sourdough, it's up to you
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Mushroom stroganoff baked potatoes recipe
A vegetarian filling that still delivers a rich meatiness, baked twice with a delicious mixture of spinach and onion in the mash
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Mushrooms with a breadcrumb crust and poached egg recipe
This delicious dish is ideally made with really large field or Portobello mushrooms
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Beef with mushrooms and Marsala recipe
A rich minced-beef ragu is transformed by the mushrooms, making the sauce more beefy
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Pan-fried rainbow trout with mushrooms and chard recipe
Rich in vitamin D and high in protein, this oily fish dish is delicious and sustainable
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Tian of courgettes and rice recipe
This frugal dish takes minimal effort but is sure to impress, with the bake creating a beautiful golden souffléd top
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Escalivada with mojo verde recipe
This Spanish side dish features vibrant griddled vegetables topped with a fresh-tasting, herby green sauce
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Fennel, courgette and pickled red onion salad with feta recipe
The dressing for this salad gets better as it sits, so you can do this hours before you want to use it
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Roast summer vegetables with ajo blanco recipe
Ajo blanco is a cold Spanish soup but it works really well as a sauce too
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Vietnamese stuffed sea bream recipe
This aromatic dish takes less than hour to prep and cook
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Hunter’s stew recipe
This hearty braise gets an extra dimension thanks to the inclusion of lip-puckering sauerkraut
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Pork steak with apple and celery salad recipe
The freshness of the salad here pairs wonderfully with the rich meat
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Steamed sweet potato and pork belly recipe
A fragrant, delicate dish that's perfect for special occasions such as Chinese New Year
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Slow cooker bolognese with big pasta recipe
As rich and delicious as always, this midweek staple just got even easier
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Le Caprice chopped steak Americain recipe
A permanent fixture on the menu of the legendary London restaurant, this dish calls for good-quality beef
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Ox cheek hotpot with ginger recipe
Tender beef cooked low and slow in a rich stock with star anise, ginger and soy
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Beef flank, ale and oyster pies recipe
Pies are ideal for using less expensive meat cuts – then oysters add a touch of luxury
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Spinach and tinned tomato strata recipe
Great for breakfast, brunch, lunch or dinner, this warming bake uses handy staples including frozen spinach and tinned chopped tomatoes
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Garlic and tinned tomato roast chicken recipe
A tin of chopped tomatoes poured around the bird imparts flavour as well as making a delicious instant sauce
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Tinned cherry tomato orzo recipe
Easy yet incredibly satisfying, this simple pasta dish uses cupboard staples for the ultimate midweek meal
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Green lentil, tomato and watercress soup recipe
Coming in under 300 calories, this soup remains hearty still and is subtly spiced
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Salmon and prawn chowder recipe
A thick and creamy seafood concoction under 400 calories
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Baked salmon with tangy kiwi salsa recipe
A simple fish supper brightened with a kiwi, pepper and lime dressing
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Spaghetti with broccoli, peas and hot-smoked salmon recipe
This nutritious pasta dish doesn't compromise on flavour
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Spice-cured salmon with treacle recipe
Makes a beautiful centrepiece and can be sliced to serve with crème fraîche and good bread
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Floating islands with poached rhubarb recipe
An old-fashioned French favourite of cloud-soft meringues in a luxurious sauce with tart fruit
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Rhubarb fizz cocktail recipe
English sparkling wine and a rhubarb-infused syrup combine in this colourful cocktail
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Rhubarb gin cheesecake recipe
Poached rhubarb in gin-spiked syrup tops this glorious no-bake dessert
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Rhubarb and custard tart recipe
A joyful creation that takes the classic flavour pairing to a new level
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Egg and vegetable platter with saffron and sorrel mayonnaise recipe
Perfect as a sharing dish, this springtime lunch is given a special boost by two flavours of homemade mayonnaise
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Salad frisée with quail’s eggs and lardons recipe
A play on the classic Lyonnaise salad, this satisfying dish is perfect served alongside a fresh baguette
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Cheesy egg slice and hash brown buns recipe
The combination of soft bun, custardy, cheesy egg slice and crunchy hash browns makes this sandwich a weekend go-to
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Sweet-spiced eggy bread with fennel-seed strawberries recipe
Sitting neatly in the ‘dessert for breakfast’ category, you can swap any seasonal fruit you like into this dish
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Kimchi recipe
This spiced fermented cabbage, also starring carrot and celery, is great for health and delicious to boot
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Carrot, lemon and ginger soup recipe
A twist on carrot and coriander, elevated with a filling base of red lentils and slices of fresh ginger
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Roast sea bass with ras el hanout and cumin carrots recipe
Here, cumin transforms the humble carrot into something truly extraordinary
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Fagioli all’uccelletto (tomato, sage and garlic beans) recipe
Packed full of flavour, this dish tastes even better the day after
